Pf Changs Elk Grove (2024)

FAQs

What do the P and F stand for in PF Chang's? ›

Chang's opened its doors in 1993 at Scottsdale Fashion Square in Scottsdale, AZ. What does P.F. Chang's stand for? P.F. Chang's was conceived and developed by Paul Fleming (P.F.) and Philip Chiang (Chang) so both names were incorporated into the name of the concept.

The restaurant chain was created as Pei Wei Asian Diner in 2000 by P. F. Chang's China Bistro (PFCB) to compete in the fast casual restaurant segment with a Pan Asian menu and quick, made-to-order service model, while P. F.

P.F. Chang's is the first internationally recognized multi-unit Asian culinary brand to honor and celebrate wok cooking as the center of the guest experience. With roots in Chinese cuisine, today's menu spans across all of Asia, honoring cultures and recipes from Japan, Korea, Thailand, and beyond.

All three suits accused P.F. Chang's of failing to provide meal and rest periods or set wage-related policies for things like overtime and minimum wage. The suits also claimed P.F. Chang's failed to pay split-shift premiums or issue timely pay to employees when discharging them from employment.

Chang's Lettuce Wraps

A secret family recipe and our signature dish.

Gluten-Free Menu

Those with a gluten allergy or intolerance can order P.F. Chang's favorites like Chang's Lettuce Wraps and Chang's Spicy Chicken knowing their food will be made completely free of gluten. Our chefs use a designated gluten-free cooking area with gluten-free woks and cooking utensils.

P. F. Chang's China Bistro is an American-based, casual dining restaurant chain founded in 1993 by Paul Fleming and Philip Chiang that serves Asian fusion cuisine. Centerbridge Partners owned and operated Chang's until acquired by the private equity firm TriArtisan Capital Advisors on March 2, 2019.

The newest menu items were created to reflect the evolving and diverse palettes, flavors, and ingredients found throughout Asia. “We want to remind people of the excitement they felt when they first discovered P.F.

The iconic horse statues found at the entrance of every P.F. Chang's weren't introduced until our third restaurant, located in La Jolla, California. The horses stand guard as a symbol of strength.

Pei Wei was split from P.F. Chang's in 2017, and has 193 restaurants across 19 states and South Korea. PWD Acquisition is owned by Lorne Goldberg, who also owns the Asian brands Pick Up Stix, Leeann Chin and Mandarin Express.

Is PF Chang's healthy? ›

Since the menu is so extensive, enjoying a main meal without derailing your healthy eating goals is possible. However, like most Asian-style dishes, sodium counts for most of the menu are sky-high, so even the best picks on P.F. Chang's menu will likely exceed your daily sodium limit.

Believed to be of Chinese origin, lettuce wraps went on to infiltrate Southeast Asia before coming to America, where they were made popular by P.F. Chang's. One of the most copied menu items in restaurants, not only in the U.S. but globally, these fan favorites are easy to recreate at home, plant-based 411 style.

P.F. Chang's on X: "@shaistar_ Hi, Shai! The chicken is halal and we're looking into more options to come. Thanks for asking!" / X.

Gluten-Free Menu

Those with a gluten allergy or intolerance can order P.F. Chang's favorites like Chang's Lettuce Wraps and Chang's Spicy Chicken knowing their food will be made completely free of gluten. Our chefs use a designated gluten-free cooking area with gluten-free woks and cooking utensils.

Personal foul (disambiguation), a type of foul in several sports. Power forward (disambiguation), a type of position in several sports.

P. F. Chang's China Bistro is an American-based, casual dining restaurant chain founded in 1993 by Paul Fleming and Philip Chiang that serves Asian fusion cuisine.